It’s hard to go past a destination devoted to cabernet sauvignon, shiraz and other bold reds, but the very best Coonawarra wineries also sweeten the deal with fireside feasts and produce platters aplenty.
If you know wine, you know the numbers: take a 20-kilometre-long, two-kilometre-wide Limestone Coast stretch teeming with wineries, and make it home to over 25 cellar doors – many of them devoted to showcasing the region’s celebrated reds, cabernet sauvignon and shiraz in particular.
Prefer a dry white, or perhaps even a sparkling? It’s worth noting that Coonawarra isn’t only about reds, a new generation of winemakers working tirelessly to reenergise the region with new and innovative winemaking styles and alternative grape varieties.
Of course, Coonawarra wineries offer a wealth of experiences far beyond a quick quaff; you could enjoy a gourmet picnic nestled within a vineyard, feast fireside on a gourmet platter, and/or glamp under a blanket of stars.
Be sure to add the following to your Coonawarra experience.
Wynns Coonawarra Estate
Founded by Scottish pioneer John Riddoch who planted vineyards in 1891 – making this one of the region’s longest established vineyard sites, every visit to Coonawarra should begin here at Wynns Coonawarra Estate where each drop is produced under the wizardry of winemaker Sue Hodder.
Taste the Wynns Premium Collection. (Image: Ewen Bell)
Many keep their eyes peeled for the label’s two flagship reds – John Riddock Cabernet Sauvignon and Michael Shiraz, but a visit to Wynns cannot be a quick dash in and out. Leave time to walk around the onsite interpretive centre detailing the history of the vineyard and winemaking within the region, and say yes to a tasting of up to six wines from the Wynns Premium Collection, which includes the iconic Wynns Black Label and modern Wynns V&A wines. Priced at $30, redeemable on purchase.
A ‘Make Your Own Blend’ tour experience is also available.
Leave time to enjoy the grounds. (Image: Ewen Bell)
Address: 77 Memorial Drive, Coonawarra; (08) 8736 2225
Patrick of Coonawarra
Behold the ultimate family operation, a second-generation winery that’s a celebration of everything founder Patrick Tocaciu stood for. Opened in 2004 with the release of their 1998 Home Block Cabernet, 2001 Shiraz and 2003 Riesling, the cellar door for Patrick of Coonawarra now welcomes groups to enjoy not only their wines, but produce platters (best enjoyed on the lawn), as well as tastings as wide-ranging as ‘Crickets and Cabernet’ – essentially a platter which has all manner of insects including ant candy and crunchy crickets – as well as a more classic chocolate and wine pairing ($25 each). Indoor seating where the opportunity to buy much of the produce available on the platters ($50 including two glasses of wine) is always recommended, but it’s hard to beat taking time out in their Eco Gardens, planted with indigenous species native to the area.
The five-star rated winery (James Halliday), is noted for its premium Coonawarra Cabernet Sauvignon.
Address: 15598 Riddoch Hwy, Coonawarra; (08) 8737 3687
Zema Estate
The first few minutes at Zema Estate can feel strangely discombobulating; you’re walking on that rich Coonawarra terra rossa, yet you’re also somehow in Italy at the same time. There’s good reason for this of course; this generations-old family winery which has a solid reputation for delivering premium quality Coonawarra cabernet sauvignon and shiraz, harks back to the traditions – and passions – of its Italian heritage.
Zema Estate is known for its premium Coonawarra cabernet sauvignon and shiraz. (Image: Zema Estate)
It’s possible to visit the Cellar Door overlooking the hand-pruned vines only to enjoy a complimentary tasting of Zema Estate’s current release wines, but it would be foolish to miss checking out the family photos, or shopping the large selection of gourmet food and gifts, including Mrs Zema’s homemade chilli paste and olive oil.
Build a take-home produce platter featuring Mrs Zema’s homemade chilli paste and olive oil. (Image: Zema Estate)
Address: 14944 Riddoch Highway, Coonawarra; (08) 8736 3219
Penley Estate
Look, no man is an island and while you wouldn’t necessarily visit Penley Estate – one of the region’s leading wineries – for a single person, we can’t help but point out that the winery’s Kate Goodman has recently nabbed Wine Companion’s Winemaker of the Year 2024 award.
Penley Estate has been making premium wine since 1988. (Image: Stephen Carter)
It might be a recent award, but Penley Estate has been making premium wine since 1988 and specialising in producing classic Coonawarra reds, be it cabernet, shiraz or red blends. Best of all, Penley Estate wines are truly estate-grown and registered by The Vegan Society.
The award-winning wines are all estate-grown and registered by The Vegan Society. (Image: Stephen Carter)
Top tip? Come in for a taste but stay for a picnic on the lawn.
Address: McLeans Road, Coonawarra; (08) 7078 1853
Rymill
Wine critics have long described Rymill as one of the ‘must visit’ stops at Coonawarra with good reason. While the iconic Stallions Rampant statue embodies the strength of the wines, this high-tech winery – born in the 1970s and launched by Peter Rymill, the great-grandson of John Riddock (essentially the founder of Coonawarra) – is all about providing the perfect experience as much as serving up the perfect wine.
The vineyards at Rymill. (Image: South Australian Tourism Commission)
Rymill winery and cellar door sit nestled within their vineyards, with the latter offering an inside look at viticulture and winemaking from their multi-level observation decks.
The cellar door doubles as an art gallery. (Image: South Australian Tourism Commission)
Enjoy a Classic Cellar Door Tasting ($10 but redeemable upon purchase) featuring their classics – some of which are exclusive to the cellar door. Why not match it with a custom platter of South Australian produce? Your feast can be enjoyed either while browsing the art gallery inside, or while you sit outside on the picturesque lawns.
Sample wines that are only available onsite. (Image: South Australian Tourism Commission)
Address: 110 Clayfield Road, Glenroy; (08) 8736 5001
Brand’s Laira
Sometimes you need more than a holiday, you need an experience that takes you back in time some 130 years. Turning up to iconic winery, Brand’s Laira, provides that sensation, opening the door to generations of Coonawarra history which begins in 1893 when Captain Henry Stentiford bought a block of land and named the estate ‘Laira’ after his ship.
Brand’s Laira has a rich history that stretches back over 130 years. (Image: South Australian Tourism Commission/Adam Bruzzone)
What happened next? You’ll have every opportunity to find out once you drop by Brand’s Laira’s newly renovated Cellar Door to try their award-winning wines and Cellar Door exclusives.
Pick from an array of award-winning wines at the newly renovated Cellar Door. (Image: South Australian Tourism Commission/Adam Bruzzone)
Featuring a modern indoor dining area, a beautiful al fresco area and yes, a lounge with fireplace for those wintry days, there’s no better place to take part in a guided wine tasting ($5 but redeemable on purchase).
Partake in a guided wine tasting at Brand’s Laira. (Image: South Australian Tourism Commission/Adam Bruzzone)
Address: 14860 Riddoch Hwy, Coonawarra; (08) 8736 3260
DiGiorgio Family Wines
Want more from your winery visit than a lazy afternoon of (quality) quaffing? DiGiorgio Family Wines, a small family-owned and operated winery, which also happens to be the second oldest in the region, has got you covered.
The family-owned and operated winery is the second oldest in the region.
Visiting the cellar door not only gives you the opportunity to taste premium wines from their extensive portfolio (the DiGiorgio family produces premium wines from Coonawarra and Lucindale, but also sources specific varietal fruit from different areas of the Limestone Coast) but you can book in for a tour and private tasting, enjoy a glass of wine alongside a ‘Pick your own produce’ platter or lock in a pasta making (and eating) session.
The cellar door opens onto an expansive grassed area.
Address: Riddoch Hwy, Coonawarra; (08) 8736 3222
Cuvée-Co Wines
Will it be a prosecco or a sparkling shiraz? Peta Baverstock, the name behind Cuvée-Co Wines, has spent decades focusing on the appreciation, making and branding of sparkling wine.
Located in Penola’s old Post Office, a wonderland teeming with all manner of quirky gift ideas, there’s every chance you’ll pop in for a tasting – or to pick up a bottle of Ivy Elliot Non Vintage Rose – but you’ll end up walking away with a suitcase full of goodies.
Address:46 Riddoch Street, Penola; 0412 561 931
Do the Coonawarra Wine Trail
Remember that the cellar door experiences are only a short walk from each other, so download the Coonawarra Wineries Walking Trail app to follow the trail between six of the region’s wineries by foot.
The five-kilometre walk will take in: Brand’s Laira, DiGorgio Family Wines, Ottelia, Redman Wines, Wynns and Zema Estate.
Call in the experts at Coonawarra Experiences
Of course, if you’d prefer a curated experience featuring behind-the-scenes access to Coonawarra’s top wineries, exclusive wine tastings, gourmet lunches with local produce, and air-conditioned transport between each stop, let Coonawarra Experiences be your go-to for the ultimate hosted journey.
Whether you’re after a half-day tour including lunch, a full-day tour or a multi-day adventure, the team can create a bespoke itinerary based on your interests.
