Food & Dining

Wellness Is on the Menu

At its core, wellness has much to do with what we feed ourselves. That includes the things we watch, read, think about, surround ourselves with and, of course, what we eat. All of these play a role in our general well-being, but perhaps nothing as impactful as what’s on our plate. When you’re travelling, eating …

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A Taste of Authentic French Cuisine at The Oberoi Gurgaon

The Oberoi, Gurgaon welcomes Chef Gerald Genson, Executive Chef – Mandarin Oriental, Kuala Lumpur, to threesixyone°, the hotel’s elegant all-day dining restaurant, to serve ‘The French Evolution’ menu from 18th dinner January to 21st January for lunch and dinner. Born in France, Executive Chef Gerald Genson of Mandarin Oriental, Kuala Lumpur started his culinary career …

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Sublimotion, the World’s Most Dazzling and Possibly Most Expensive

THE FIRST RULE ABOUT Sublimotion is… you do not talk about Sublimotion. Actually it’s not, but it could—and perhaps should—be. If you’ve never heard of it, Sublimotion is a genre-bending immersive evening of illusion, performance, technology and projections, all centered around a multi-course dinner created by Michelin-two-star chef Paco Roncero. Recently decamped from its original …

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