How to Stay in a Palace in Rajasthan
My first memories of Rajasthan are tied up with golden mustard fields, turmeric hills and a slobbering water buffalo. It was the mid-1990s, and I was a graduate student investigating heirloom millet seeds—the region’s primary grain crop—and living in an unfinished brick house on the outskirts of Jhunjhunu, back then a dusty market town clamoring […]






