“It’s the first tartare of the season!” our waitress, Camille, exclaims as we place our order. It’s early May in the South of France and Cheval Blanc St Tropez has just begun its summer season – the first guests are enthusiastically ushering it in with rosé-fuelled al fresco lunches. ©Mr Tripper Moments later, Camille returns, […]
St Tropez’s Most Exclusive Hotel Just Opened For Summer Read More »
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